by Jane Qui
Nature Magazine (found through scientificamerican.com)
Bioaccumulation of DDT through the food chain |
I think these findings are
extremely important because they show the extend to which harmful
chemicals leave marks on global ecosystems, even in areas where the products
were not heavily used. It also brings up the important issues regarding the
uses of POPs. It is vital that we continue the minimization of carcinogens used
in agriculture and manufacturing, since they can
have disastrous effects on human health, as well as ecosystems. The
introduction of chemicals into communities can greatly upset the established
ecosystem, as general health plummets and resources are contaminated. It is
vital that we start reevaluating our usage of chemicals, as we start to see how
they can spread and contaminate ecosystems. This discovery of DDT acts as a
reminder of the importance of using environmentally- friendly
produces and agricultural techniques. In conclusion the
recent discovery of high levels of toxic chemicals in the Himalayas
and Tibetan Plateau fully demonstrate the importance of stopping
environmental contamination, as well as the importance
of reassessing our uses of chemicals.
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